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Apple & Eve 100% Apple Juice

$3.99

Apple & Eve 100% Apple Juice

General Mills Cereal

2 for $5

General Mills Cereal

Avenue A Mozzarella Cheese

$2.99

Avenue A Mozzarella Cheese

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Find all you summer essentials this at your local

Find all you summer essentials this at your local Met! 🤗
#WeeklyCircular #MetFoods

*Prices and availability may vary by location.

Make this day sweet with this Easy Patriotic Fruit

Make this day sweet with this Easy Patriotic Fruit Pizza! 🤗

*Courtesy of PHILADELPHIA® Cream Cheese

12 Servings • 15 Min. Prep Time • 14 Min. Cook Time • 2 Hr. Chill Time

Ingredients:

1 pkg. (16.5 oz.) refrigerated sliceable sugar cookies, sliced
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 c. sugar
1/2 tsp. vanilla
1 c. sliced strawberries
2/3 c. blueberries
2/3 c. raspberries
1/2 c. blackberries

Directions:

1. Heat oven to 375°F.
2. Line 12-inch pizza pan with aluminum foil; spray with cooking spray. Place cookie dough slices in single layer on bottom of prepared pan; press to completely cover bottom of pan. Bake 14 min. or until edge is lightly browned; cool completely.
3. Invert cookie crust onto plate; carefully remove foil. Turn crust over on plate.
4. Beat cream cheese, sugar and vanilla with mixer until blended; spread onto crust. Top with berries. Refrigerate 2 hours.

Red-Hot Summer Savings this week! 🤗 #WeeklyCirc

Red-Hot Summer Savings this week! 🤗
#WeeklyCircular #MetFoods

*Prices and availability may vary by location.

Celebrate National Hot Dog Day with the essentials

Celebrate National Hot Dog Day with the essentials: Avenue A Ketchup and Mustard! 😋 #AvenueA #NationalHotDogDay

Met becomes your Grilling Headquarters this week w

Met becomes your Grilling Headquarters this week with prices you don't want to miss! 🤗

*Prices and availability may vary by location.

Perfect dessert for cookouts! Grilled Strawberrie

Perfect dessert for cookouts! Grilled Strawberries with Black Pepper Ice Cream 😋

*Courtesy of California Strawberry Commission

6 Servings • 45 Min. Prep Time • 35 Min. Cook Time

Ingredients:

1 1/2 pints premium vanilla ice cream
1 1/2 Tbsp. medium ground black pepper
12 fresh rosemary skewers
24 fresh California strawberries, stemmed and halved

Port Syrup:
1/2 c. ruby port
1/4 c. sugar

Cocoa Wafers:
1/4 c. sugar
3 Tbsp. butter
2 Tbsp. cocoa
1/4 tsp. vanilla extract
Pinch salt
1/3 c. all-purpose flour

Directions:

To make Black Pepper Ice Cream:

1. Place ice cream in refrigerator for about 30 min. or until slightly softened. Gently stir in pepper. Place in freezer until firm.
2. Make cocoa wafers - or buy prepared chocolate wafers.
3. Strip leaves from rosemary skewers, leaving 2 to 3 in. of leaves at the top. Thread 4 strawberries halves onto each skewer.
4. Grill skewers, cut sides down, about 4 min. or until grill marks form.
5. For each serving, place one 1/2-c. scoop Black Pepper Ice Cream in chilled glass; spear 2 skewers into ice cream. Spoon 1 Tbsp. Port Syrup onto ice cream. Garnish with 2 Cocoa Wafers.

To make Port Syrup:

1. In saucepan, simmer port and sugar until reduced to 1/3 cup. Chill.

To make Cocoa Wafers:

1. Cream sugar and butter. Mix in cocoa, vanilla and salt; when smooth, mix in flour just until incorporated. If needed, add up to 2 tsp. of water to make firm but pliable dough.
2. Form into a flat disc between 2 pieces of plastic wrap; chill. Roll between 2 pieces of plastic wrap to 3/8-inch thickness.
3. With sharp knife or cookie cutter, cut into leaf shapes about 3 inches long. Place on parchment-lined sheet pan. Bake in 325°F oven 10 to 12 min. or just until set; wafers will firm as they cool.

Grilling times are fun times! Pick up everything y

Grilling times are fun times! Pick up everything you need at great prices this week! #WeeklyCircular #MetFoods

*Prices and availability may vary by location.

Enjoy delicious Avenue A Chocolate Ice Cream this

Enjoy delicious Avenue A Chocolate Ice Cream this National Iced Cream Month! 😍 #AvenueA #NationalIceCreamMonth!

Get everything you need for your summer cookouts a

Get everything you need for your summer cookouts at Met Foods and Met Fresh! 😋 #WeeklyCircular #MetFoods

*Prices and availability may vary by location.

There is so much to celebrate about this beautiful

There is so much to celebrate about this beautiful free country we are so proud to call home. Happy #IndependenceDay! ❤️🤍💙

Stock up with 4th of July savings now! 🎉 #Weekl

Stock up with 4th of July savings now! 🎉 #WeeklyCircular #MetFoods *Prices and availability may vary by location.

Celebrate Independence Day at home with a deliciou

Celebrate Independence Day at home with a delicious Slow-Cooked Pulled Pork Sandwiches *Courtesy of Campbell's® Kitchen 12 Servings • 15 Min. Prep Time • 8 Hr. Cook Time Ingredients:

1 Tbsp. vegetable oil
3-1/2 to 4 lb. pork shoulder roast (3-1/2 to 4 lb.), netted or tied
1 can (10-1/2 oz.) Campbell's® Condensed French Onion Soup
1 c. ketchup
1/4 c. cider vinegar
3 Tbsp. packed brown sugar
12 round sandwich rolls or hamburger rolls, split

Directions:

1. Heat the oil in a 10-in. skillet over medium-high heat. Add the pork and cook until well browned on all sides.
2. Stir the soup, ketchup, vinegar and brown sugar in a 5-qt. slow cooker. Add the pork and turn to coat.
3. Cover and cook on Low for 8 to 9 hr. or until the pork is fork-tender.
4. Remove the pork from the cooker to a cutting board and let stand for 10 min. Using 2 forks, shred the pork. Return the pork to the cooker. Divide the pork mixture among the rolls. * Time-Saving: This recipe may also be cooked on High for 4 to 5 hr.

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